Saturday, May 3, 2008

Henati Dragon Balle Z

LISTS BUSINESS IDENTITY PROJECT APPROACH


This project which is the fruit of our efforts as entrepreneurial and innovative people we mainly give rise to a committed employment generation company with the service and total customer satisfaction as the consumer is much more informed now than before and has more options to choose from, and requires optimum quality products.


Thus, through this project is expected to pick the best fruits, and always be committed to eating healthy, we are a learning organization to achieve collective prosperity continuously.


This work is important in the integral formation of the Youth Alliance, and that through the technical and commercial area and the draft Business Management encourages you to discover our talents and abilities that favor the construction of a Personal Life Project, oriented towards the generation of ideas that favor the implementation of our talents in the area of \u200b\u200bpersonal and business management.


The methodology used to discover our talents and later business ideas and / or business, is based on the one implemented by "SENA".


PRODUCT:


Food: Substances processed (bakery products), important for growth and development of the body, essential for maintaining life and health.
Cookies made with butter, cinnamon and artificial sweetener.





VISION To grow and strengthen the network of distributors and consumers, ie, create entrepreneurial culture in the industry from assembly and execution of projects in the food industry and trade, bringing welfare to the individual daily and above all be "People who care for people" completely satisfying their needs and ensuring their health.
establish itself in the national and international, using resources:

Human experience and commitment of our staff, promoting safety and confidence to our customers. Technical
, which ensure the implementation of technology by providing excellent quality products




MISSION To be the leader in the food industry dedicated wing transformation, development and commercialization of food, seeking to anticipate the needs of the environment and implementing policies on innovation, quality, efficiency and satisfaction for service , Nutrition, confidence and security, managing to be the No 1 choice for our customers.



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